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Hotel and Restaurant Management


Work in the resort, hotel or restaurant industry while completing an entry level certificate that provides an introduction to hotel and restaurant management. 

Program/Major Codes: CRTHRM/HRC

What can I do with this degree?

Career Options:  Entry-level employment in hotel or restaurant management.

Academic Options:  Continue taking courses toward an Associate Degree in Hotel and Restaurant Management.

Important information about the educational debt, earnings, and completion rates of students who attended this program.

Program Requirements

Required Core Courses

Course # Course Title Credits
HRM 100 Introduction to Hospitality Industry 3
HRM 104 Hotel Food and Beverage Management 3
CSA 110 Spreadsheets: Microsoft Excel 3
HRM 199/199WK Introductory Co-op/Co-op Work: Hotel & Restaurant Mgmt. 3
  or HRM 299/299WK Advanced Co-op/Co-op Work: Hotel & Restaurant Mgmt.
Subtotal 12

Support Courses

Course # Course Title Credits
HRM 101 Front Office Procedures 3
HRM 110 Food Service Systems Management 3
HRM 111 Commercial Food 3
HRM 150 Hospitality Property Management 3
Subtotal 12
Total 24