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Retail Management


Learn the skills needed to succeed as a supervisor or manager in a retail business.  This program meets the requirements of the Western Association of Food Chains (WAFC). 

Program/Major Codes: CRTBFR/BFR

What can I do with this degree?

Career Options:  Advance in your career as a retail manager or supervisor

Academic Options: Continue your studies with other degrees and certificates in business

More Information:  Review program costs, student debt, on-time graduation and more. 

Program Requirements

General Education Requirements

This section lists general education requirements that are not fulfilled by core or support courses. *

Analysis and Critical Thinking Requirement** 0-3 
Subtotal 0-3

Required Core Courses

Course # Course Title Credits
ACC 100 Practical Accounting Procedures 3
  or ACC 211   Financial Accounting [SUN# ACC 2201]   
BUS 151 Mathematics of Business * 3
CIS/CSA 104 Computer Fundamentals 3
MGT 110 Human Relations in Business and Industry 3
MGT 122 Supervision 3
  or MGT 280   Business Organization and Management   
MGT 276 Human Resources 3
MKT 111 Principles of Marketing 3
MKT 139 Retailing 3
SPE 120 Business and Professional Communication 3
WRT 101 Writing 1 [SUN# ENG 1101] 3
 or WRT 154   Career Communications   
Total 30

* Other general education requirements that are fulfilled by required core and support courses: Communication Requirement - WRT 101 or 154

** NOTE: If taken after Spring  2008, BUS 151 fulfills this requirement